Menus
- Breakfast
- Brunch
- Lunch
- Dinner
- Cocktails
- Dessert
- Happy Hour
- Lounge Menu
- Malibu Cabana Experience
- $35 Lunch Prix Fixe Menu
- NYE Early Seating
- NYE Main Seating
- Christmas Day
Traditional
-
Fresh Baked Pastries
Croissant, Chocolatine, Blueberry Muffin
$15
-
Fresh Seasonal Fruit Plate
Chef’s Selection of Fruits
$14
-
Hawaiian Papaya Parfait
Greek Yogurt, Granola, Assorted Berries, Shaved Coconut, Cocoa Nibs, Macadamia Nuts, Orange Blossom Honey
$17
-
Steel Cut Oatmeal
Irish Oatmeal, Dried Fruit, Orange Blossom Honey
$16
-
Continental
Fresh Fruit, Pastry, Yogurt, Juice or Coffee
$21
-
Two Eggs Any Style
Breakfast Potatoes, Choice of Breakfast Meat, Toast
$21
-
Avocado Toast
Sourdough, Lemon Ricotta, Aleppo Pepper, Pickled Red Onion $18
Add Fried Egg $4
Add Smoked Salmon $8
-
Ny Bagel and Lox
Brooklyn Bagel, Santa Barbara Smoked Salmon, Whipped Cream Cheese, Tomato, Onion, Capers
$21
House Specialties
-
Personal Omelet
Choice of Tomatoes, Mushrooms, Onions, Spinach, Kale, Bacon, Sausage, Ham, Avocado, Goat, Cheddar or Swiss Cheese (Choose up to Four Items)
$23
-
Spa Omelet
Egg White Omelet, Mushrooms, Oven Dried Tomatoes, Kale Served with a side of fresh cut fruit
$23
-
Tres Leches French Toast
California-Grown Strawberries, Preserved Peaches, Walnuts, Chantilly Cream
$22
-
The Penthouse Benedict
Traditional Benedict $21
Smoked Salmon $25
Lobster & Black Truffle $30
-
Banana Foster French Toast
Thick Sliced Brioche, Caramel Orange Sauce, Dark Rum, Brown Sugar Glaze
$22
-
Pancakes
Choice of Plain, Blueberry or Banana Chocolate Hazelnut Served with Bourbon Barrel Aged Maple Syrup
$22
-
Waffle
Strawberries, Whipped Cream, Strawberry Sauce Served with Bourbon Barrel Aged Maple Syrup
$22
-
Breakfast Burrito
Scrambled Eggs, Crispy Bacon, Hashbrowns, Caramelized Onion, Cheddar, Dried Tomato
$25
-
Breakfast Sandwich
Sourdough, Scrambled Eggs, Our Pancetta, Arugula, Tomato, Dijon Aioli
$19
-
Chilaquiles
Tortilla Chips, Smoky Chipotle Salsa, Avocado, Pico De Gallo, Sour Cream, Queso Fresco, Choice of Eggs
$22
-
Shakshuka
Harissa Tomato Sauce, Eggs, Jerusalem Spice Mix, Feta Cheese, Goat Cheese, Red Bell Peppers
$25
Brunch
For the Table
-
Fresh Baked Pastries
Croissant, Chocolatine, Blueberry Muffin
$15
-
Epi Baguette
European Style Butter, Honey Granules, Volcanic Salt
$9
-
Soup of The Day
Chef's Seasonal Soup
$16
-
Seasonal Fruits & Berries
Fresh & Locally Sourced
$14
-
Burrata Pizzetta
San Marzano Tomato, Goat Horn Pepper, Pine Nuts, Thai Basil, Roasted Garlic Oil
$32
$6 Supplement
-
Oysters of the Day
Classic Mignonette, Berry Mignonette, or Basil Seeds & Kalamansi Juice
1/2 Dozen $30
1 Dozen $55
gluten free
-
Coconut Tuna Poke Bowl
Wakame Seaweed Salad, Wild Rice, Pineapple, Scallions
$28
-
Truffle Caesar Salad
Baby Gems, Romaine Hearts, Baby Kale, Charcoal Crouton
$26
-
Baby Gem Lettuces
$21
-
Smoked Salmon Pizzetta
Meyer Lemon Creme Fraiche, Caramelized Onions, Cherry Tomato Confit, Salmon Roe, Chives
$28
Entrees
-
Avocado Toast
Sourdough, Lemon Ricotta, Aleppo Pepper, Pickled Red Onion $18
Add Fried Egg $4
Add Smoked Salmon $8
-
The Penthouse Benedict
Traditional Benedict $21
Smoked Salmon $25
Lobster & Black Truffle $30
-
Ny Bagel and Lox
Brooklyn Bagel, Santa Barbara Smoked Salmon, Whipped Cream Cheese, Tomato, Onion, Capers
$21
-
Two Eggs Any Style
Breakfast Potatoes, Choice of Breakfast Meat, Toast
$21
-
Breakfast Sandwich
Sourdough, Scrambled Eggs, Our Pancetta, Arugula, Tomato, Dijon Aioli
$19
-
Breakfast Burrito
Scrambled Eggs, Crispy Bacon, Hashbrowns, Caramelized Onion, Cheddar, Dried Tomato
$25
-
Waffle
Strawberries, Whipped Cream, Strawberry Sauce Served with Bourbon Barrel Aged Maple Syrup
$22
-
Chilaquiles
Tortilla Chips, Smoky Chipotle Salsa, Avocado, Pico De Gallo, Sour Cream, Queso Fresco, Choice of Eggs
$22
-
Tres Leches French Toast
California-Grown Strawberries, Preserved Peaches, Walnuts, Chantilly Cream
$22
-
Shakshuka
Harissa Tomato Sauce, Eggs, Jerusalem Spice Mix, Feta Cheese, Goat Cheese, Red Bell Peppers
$25
-
Mary's Chicken
Spinach Purée, Heirloom Tomato, Jerusalem Artichoke, Meyer Lemon Caper Beurre Blanc
$36
-
Dry Aged Wagyu Burger
Chef’s Secret Blend, Aged Gouda, Caramelized Onions, Pickles, Umami Sauce
$25
-
Ora King Salmon
Sumac, Baby Leek 3 Ways, Shiitake, Forbidden Rice
$38
-
Steak Frites
Prime Flat Iron, Peppercorn Sauce, Béarnaise, Skinny Fries
$39
Lunch
Small Bites
-
Epi Baguette
European Style Butter, Honey Granules, Volcanic Salt
$9
Starters
-
Soup of The Day
Chef's Seasonal Soup
$16
-
Brussels Sprouts
Hazelnuts, 30 Year Aged Balsamic, Brown Butter
$17
-
Truffle Caesar Salad
Baby Gems, Romaine Hearts, Baby Kale, Charcoal Crouton
$26
-
Shrimp Ceviche
Passion Fruit Leche de Tigre, Avocado, Thai Basil, Finger Lime
$29
gluten free
-
Crispy Rice Hawaiian Tuna
Grilled Pineapple, Avocado, Spicy Aioli, Cilantro, Red Shisho
$18
-
Sumac Spiced Lamb Meatballs
Flaxseed, Caraway Yogurt, Garlic Herbed Bread
$18
-
Crispy Calamari
Local Caught, Spicy Arrabbiata Sauce, Fried Capers, Fresno Chiles
$18
-
Burrata Pizzetta
San Marzano Tomatoes, Goat Horn Pepper, Pine Nuts, Thai Basil, Roasted Garlic Oil
$32
-
Black Truffle Pizzetta
Wild Forest Mushrooms, Fontina, Mozzarella, Porcini Black Truffle Tartufata Sauce
$38
Mains
-
Thai Chicken Salad
Napa Cabbage, Romaine Hearts, Mango, Rice Noodles, Avocado, Crispy Noodles, Cashews, Fine Herbs, Spicy Peanut Vinaigrette
$26
-
Chopped Salad
Romaine Hearts, Radicchio, Chickpeas, Salami, Pepperoncini, Tomato, Red Onion, Gruyere, Citrus Oregano Vinaigrette
$26
gluten free
-
Nicoise Salad
Sesame Crusted Tuna, Butter Lettuce, Romaine, Tomato, Onions, Haricot Vert, Potatoes, Hardboiled Egg, Olives, Dijon Dressing
$33
gluten free
-
Grilled Fish Tacos
Catch of the Day, Handmade Tortillas, Avocado, Basil Aguachile, Hearts of Palm
$32
-
Spicy Rigatoni Vodka
Campari Tomato Sauce, Burrata, Opal Basil, Pine Nuts
$25
-
Cauliflower Steak
Yellow Curry, Hemp Seed “Risotto”, Black Currant, Pumpkin Seed, Basil Salad
$28
vegan
-
Impossible Bolognese
Fresh Fettucine Pasta, Campari Tomato Sauce, Vegan Parmesan
$27
vegan
-
Spa Omelet
Egg White Omelet, Mushrooms, Oven Dried Tomatoes, Kale Served with a side of fresh cut fruit
$23
-
Vegetarian Caprese Sandwich
Charcoal Bread, Portobello Mushroom, Burrata, Grilled Vegetables, Heirloom Tomatoes, Basil Pesto
$25
-
Chimichurri Turkey Sandwich
Avocado Spread, Spicy Peppers, Tomato, Pickled Onion, Manchego, Dijon Aioli
$23
-
Crispy Chicken Sandwich
Sichuan Spiced Black Garlic Slaw, Beefsteak Tomato, Sriracha Aioli, Brioche Bun
$24
-
Wagyu Burger
Chef’s Secret Blend, Aged Gouda, Caramelized Onions, Umami Sauce
$25
-
Mediterranean Branzino
Roasted Fennel, Campari Tomatoes, Turmeric Couscous
$37
-
Ora King Salmon
Sumac, Baby Leek 3 Ways, Shiitake, Forbidden Rice
$38
-
Mary's Chicken
Spinach Purée, Heirloom Tomato, Jerusalem Artichoke, Meyer Lemon Caper Beurre Blanc
$36
-
Steak Frites
Prime Flat Iron, Peppercorn Sauce, Béarnaise, Skinny Fries
$39
gluten free
Dinner
Raw Bar
-
Oysters of the Day
Classic Mignonette, Berry Mignonette, or Basil Seeds & Kalamansi Juice
1/2 Dozen $30
1 Dozen $55
gluten free
-
Crispy Rice
Choice of: Hawaiian Tuna, Spicy King Salmon, Truffle Wagyu Steak Tartare
$18
-
Shrimp Ceviche
Passion Fruit Leche de Tigre, Avocado, Thai Basil, Finger Lime
$29
gluten free
-
Tuna Tartare
Yellowfin Tuna, Shallot, Lemon, Espelette Pepper, Black Garlic Aioli, House Chips
$28
-
Wagyu Steak Roll
Filet Mignon Tartare, Black Truffles, Black Garlic, Asparagus
$37
Signature Seafood Towers
-
The Petit
Wild Shrimp, Oysters, Snow Crab Claws, Clams
Serves 1-2 $65
-
The Grand
Wild Shrimp, Oysters, Snow Crab Claws, Clams, Scallops, Mussels
Serves 3-4 $110
-
The Deluxe
Wild Shrimp, Oysters, Lobster, Snow Crab Claws, Clams, Mussels, Hamachi Sashimi, Spicy Salmon Roll
Serves 5-6 $225
Starters
-
Soup of The Day
Chef's Seasonal Soup
$16
-
Epi Baguette
European Style Butter, Honey Granules, Volcanic Salt
$9
-
Winter Chicory Salad
Treviso, Castelfranco, Frisee, Asian Pear, Golden Balsamic, Red Onion, Chives
$24
vegetarian
-
Truffle Caesar
Salad Baby Gems, Romaine Hearts, Baby Kale, Charcoal Crouton
$26
-
Heirloom Baby Carrots
Labne, Carrot Puree, Gremolata, Za’atar, Black Sesame
$18
gluten free
-
Brussels Sprouts
Hazelnuts, 30 Year Aged Balsamic, Brown Butter
$17
-
Truffle Honey Burrata
Imported from Puglia, Honey Comb, Macadamia, Coral Cracker, Fresh Summer Truffles
$29
-
Greek Style Octopus
Santorini Fava, Oven Dried Tomatoes, Hazelnuts, Caper Berries
$28
-
Buratta Pizzetta
San Marzano Tomato, Goat Horn Pepper, Pine Nuts, Thai Basil, Roasted Garlic Oil
$32
-
Truffle Pizzetta
Wild Forest Mushrooms, Fontina, Mozzarella, Porcini Black Truffle Tartufata Sauce
$38
Hand Made Pastas
-
Truffle Cacio e Pepe
Spaghetti, Pecorino, Parmesan, Black Peppercorn, Black Truffle
$39
-
Short Rib Cavatelli
Braised Short Rib, Cherry Tomato, Red Wine Reduction, Gremolata, Parmesan
$38
-
Pumpkin Ravioli
Butternut Squash, Ricotta, Parmigiano, Brown Butter, Sage, Hazelnut, Citrus Maple Emulsion
$36
vegetarian
-
Linguine & Clams
Fresh Linguine, Manila Clams, White Wine, Trout Roe
$39
-
Lobster Ravioli
Confit Marble Potato, 4 oz Lobster Tail, Peas, Lobster Essence, Petit Basil
$50
Mains
-
Cauliflower Steak
Yellow Curry, Hemp Seed “Risotto”, Black Currant, Pumpkin Seed, Basil Salad
$34
vegan
-
Mary's Chicken
Spinach Purée, Heirloom Tomato, Jerusalem Artichoke, Meyer Lemon Caper Beurre Blanc
$42
-
Duck Duo à l’Orange
Sweet Potato Pave, Five Spice, Kumquat, Blood Orange Jus
$44
-
Diver Scallops
Ricotta Agnolotti, Braised Celery Root Casserole, Black Sesame, Baby Turnips
$48
-
Mediterranean Branzino
Roasted Fennel, Campari Tomatoes, Turmeric Couscous
$45
-
Ora King Salmon
Sumac, Baby Leek 3 Ways, Shiitake, Forbidden Rice
$46
gluten free
-
Umami Steak
USDA Prime Flat Iron, Truffle Potato Cloud, Portobello Mushroom, Umami Sauce
$47
gluten free
-
Center Cut Filet Mignon
Herbs, Yorkshire Pudding
$62
-
F1 Wagyu Filet Mignon
Herbs, Yorkshire Pudding
$85
Large Format
-
Beef Wellington
16oz Chateaubriand, Roasted Campari Tomatoes, Spicy Greens, Red Wine Sauce (limited)
$135
-
Catch of The Day
Sustainable, Wild Caught
MP
gluten free
-
Chef’s Prime Cut
USDA Prime, Roasted Garlic, Herbs
MP
gluten free
Sides
-
Farmer’s Market Roasted Vegetables
$15
gluten free
-
Broccolini
Calabrese Peppers & Garlic
$15
gluten free, vegan
-
Brown Butter Mashed Potatoes
$15
-
Skinny Fries
Herbs & Parmesan $15
Black Truffle $25
-
Steak Fries
$15
-
Lobster Truffle Macaroni & Cheese
$25
Cocktails
Signature Cocktails
$20-
Freshlove
Fresh Genovese’ Basil | Ketel One Vodka | Giard Madagascar Vanilla Liqueur | Freshly Pressed Lime Juice & Grapefruit Juices | Freshly Extracted Yellow Bell Pepper Juice
-
Shiso Sexy
Japanese Shiso Leaf | Tito’s Vodka | Yellow Chartreuse | Freshly Pressed Lime Juice | Cold Oi Ocha Green Tea | Regan’s No.6 Orange Bitters
-
Golden Bubbles
Elijah Craig Small Batch Bourbon | Freshly Pressed Lemon Juice | House Blended Cover Honey Syrup | Sparkling Wine | Lemon Oil
-
Midnight Daiquiri
Bacardi 8 Amber Rum | Cruzan Blackstrap Extra Dark Rum | Warre’s Otima Port Wine | Freshly Pressed Lime Juice | House Blended Grade A Maple Syrup
-
Kentucky Daybreak
Buffalo Trace Kentucky Straight Bourbon | Oloroso Sherry de Lustau | Freshly Pressed Lemon Juice | House Blended Grade A Maple Syrup | Regan’s No. 6 Orange Bitters
-
Hanky Panky
Tanqueray London Gin | Carpano Antica Formula Vermouth | Amaro Fernet Branca | Orange Oil
-
Celery Superstar #3
Serrano Chilli | Luna Azul 100% Agave Blanco Tequila | Freshly Pressed Lime Juice | Freshly Extracted Celery Juice | Starfruit Bite
-
Joyland
Aviation American Gin | St. Germain Elderflower Liqueur | Freshly Pressed Lime & Grapefruit Juices | Fresh Rosemary
-
Aperol Smash
Green Grapes | Fresh Mint | Aperol Italian Bitters | Tito's Vodka | Freshly Pressed Lemon Juice
-
Watermelon Cucumber Mojito
Hothouse Cucumber | Fresh Mint | Bacardi Superior | Freshly Pressed Lime & Watermelon Juices
-
A Bellini by the Beach
Fresh Thyme | Pureed White Peach | Cava
Zero Proof
$12-
Watermelon Refresh
Fresh Mint | Freshly Pressed Lime | Freshly Extracted Watermelon
-
Grapefruitade
Freshly Pressed Grapefruit | Freshly Pressed Lime Juice | Soda Water
Beer
-
Corona | Bottled
$11
-
Heineken | Bottled
$11
-
Amstel Lite | Bottled
$11
-
Delirium Tremens | Bottled
8.5% ABV
$14
-
Pacifico | Tap
$11
-
Sydney Beer Co. Lager
$11
-
Offshoot Hazy IPA | Tap
$11
Sparkling & Champagne
-
Poema Brut | Spain
Glass $16
Bottle $67
-
Poema Rose | Spain
Glass $17
Bottle $69
-
Veuve Clicqout | Champagne, France
Glass $32
Bottle $135
Rosé
-
Chateau Leoube 2023 | Côtes de Provence
Glass $23
Bottle $85
Pinot Grigio
-
Jermann Pinot Grigio 2022 | Friuli, Italy
Glass $16
Bottle $58
Sauvignon Blanc
-
Chateau Larose-Trintaudon 2018 | Haut-Medoc
Glass $19
Bottle $84
-
M Girault Sancerre La Silicieuse 2023 | France
Glass $22
Bottle $84
Chardonnay
-
Fess Parker Ashleys Vineyard 2021 | Sta. Rita Hills
Glass $20
Bottle $76
-
Joseph Drouhin Chablis Vaudon 2022 | Chablis
Glass $22
Bottle $84
-
Migration by Duckhorn 2022 | Sonoma Coast
Glass $23
Bottle $88
Pinot Noir
-
Belle Glos 2021 | Sonoma County
Glass $22
Bottle $84
-
Davis Bynum 2019 | Dutton Ranches, RRV
Glass $26
Bottle $100
-
Belle Glos Dairyman 2022 | Sonoma
$35
$140
Syrah & Merlot
-
Venica 2022 Merlot | Collio, Italy
Glass $21
Bottle $80
-
The Language of Yes Syrah 2022 | SMV
Glass $23
Bottle $86
-
Duckhorn Merlot 2022 | Napa Valley
Glass $26
Bottle $98
Malbec & Zinfandel
-
Mariflor by Michel Rolland 2021 | Mendoza
Glass $21
Bottle $80
Cabernet Sauvignon
-
Chateau Larose-Trintaudon 2018 | Haut-Medoc
Glass $19
Bottle $84
-
Pedroncelli Block 007 2021 | Dry Creek Valley
Glass $20
Bottle $76
-
Louis Martini 2019 | Napa Valley
Glass $26
Bottle $99
-
Caymus 2021 | Rutherford
Glass $39
Bottle $195
Dessert
-
Strawberry & Cream Cheesecake
White Chocolate, Candied Ginger, Organic Strawberries
$15
Paired with 20yr Taylor Fladgate Port $19
-
Passionfruit Crème Brûlée
Vanilla Bean, Passionfruit, Crunchy Brittle
-
Chocolate Mille-Feuille
Brûléed Banana, Valrhona Milk Chocolate, Creme Diplomat, Salted Caramel
$15
Paired with Dolce Napa Valley Sweet Wine $16
-
Profiteroles
Vanilla Bean Ice Cream | Chocolate Ganache
$15
Paired with 20yr Taylor Fladgate Port $19
-
Valentino
Dark Chocolate Mousse, Raspberry, Coconut Sponge
$15
Paired with Fonseca Bin 27 Reserve Port $19
-
Cheese Plate
Chef Selection of Three Artisanal Cheeses
$21
Paired with Veuve Clicquot Yellow Label NV Champagne $32
-
Espresso Martini
Vodka, Mr Black, Espresso $18
-
Dessert Wine
Essencia Orange Muscat $15
Dolce Late Harvest $16
Ben Rye Donnafugata $16
-
Port
Sandeman Unfiltered ’13 $17
Sandeman Vintage ’10 $18
Taylor Fladgate 20yr $19
Taylor Fladgate 10yr $15
Fonseca Bin 77 Reserve $19
Dow’s Fine Ruby $15
Dow’s 1985 Vintage $29
-
Amaro
Averna $14
Braulio $15
Fernet Branca $16
Fernet Menta $16
Nonino $14
-
Cordials
Baileys $14
Disaronna Amaretto $16
Frangelico $14
Grand Marnier $22
Godiva Chocolate $14
Jagermeister $14
Limoncello $14
Mr. Black Coffee $14
Sambuca $14
Selva Rey Chocolate Rum $14
-
Liquid Churro
JaJa Repsosado, Frangelico $18
-
Scotch Single Malt
Cragganmore 18yr $16
Dalwhinnie 15yr $19
Glenfiddich 18yr $24
Glenlivet 18yr $24
Glenmorangie 18yr $24
Glenmorangie OG $17
Highland Park 18yr $23
Lagavulin 16yr $27
Macallan 12yr $25
Macallan 18yr $88
Oban 14yr $22
-
Scotch Blended
Chivas 12yr $17
Chivas 18yr $19
Chivas 21yr $55
Dewars 12yr $16
Dewars White Label $14
JB Rare $14
Johnny Walker Black $16
Johnny Walker Blue $55
Sia $18
-
Cognac
Courvosier VSOP $22
Courvosier XO $39
Hennessy VS $18
Hennessy VSOP $22
Hennessy XO $44
Remy Martin VSOP $27
Remy Martin XO $48
Remy Martin Louis XIII $99/$199/$395
Happy Hour
Happy Hour Appetizers
$15-
Wagyu Beef Sliders
Bacon Onion Marmalade | Farmhouse Cheddar | Whole Grain Mustard Aioli
-
Crispy Chicken Sliders
Black Garlic Slaw | Beefsteak Tomato | Brioche Bun
-
Crispy Rice Salmon Tartare
Shallots | Chives | Ginger | Yuzu Ponzu | Wasabi Pea Puree | Citrus
-
Short-Rib Tacos
Guacamole & Spicy Salsa
-
Crispy Calamari
Spicy Arrabbiata Sauce | Fried Capers
-
Skinny Fries
Parmesan & Herbs
Happy Hour Cocktails
$12-
Old Fashioned
George Dickel Whisky | Bitters
-
El Presidente
El Silencio Mezcal | Honey | Freshly Pressed Lime Juice
-
Spicy Margarita
21 Seeds | Magdala | Freshly Pressed Lime Juice | Jalapeno
-
A Bellini by the Beach
Fresh Thyme | Pureed White Peach | Cava
-
Penthouse Sangria
Campo Viejo Tempranillo | Bacardi Rum | Fresh Seasonal Fruit
-
Dos Equis
$6
-
House Wines by The Glass
Red | White | Sparkling
$12
Lounge Menu
Lounge Appetizers
-
Charcuterie & Cheese
Selection of Five Artisanal Cured Meats $35
Selection of Three Cheeses $21
Selection of Five Cheeses $35
-
Oysters of The Day
Classic Mignonette, Berry Mignonette, or Basil Seeds & Kalamansi Juice
1/2 Dozen $30
1 Dozen $55
gluten free
-
Crispy Rice Tuna
Grilled Pineapple, Avocado, Spicy Aioli, Cilantro, Red Shisho
$18
-
Tiger Shrimp Cocktail
Black Tiger Shrimp, Cocktail Sauce
$35
gluten free
-
Skinny Fries
Parmesan & Herb
$15
-
Short-Rib Tacos
Guacamole & Spicy Salsa
$19
-
Crispy Calamari
Local Caught, Spicy Arrabbiata Sauce, Fried Capers, Fresno Chiles
$18
-
Crispy Chicken Sliders
Crispy Chicken, Black Garlic Slaw, Beefsteak Tomato, Brioche Bun
$18
-
Wagyu Beef Sliders
Bacon Onion Marmalade, Farmhouse Cheddar, Aioli
$21
-
Brussels Sprouts
Hazelnuts, 30 Year Aged Balsamic, Brown Butter
$17
-
Burrata Pizzetta
San Marzano Tomatoes, Goat Horn Pepper, Pine Nuts, Thai Basil, Roasted Garlic Oil
$32
-
Black Truffle Pizzetta
Wild Forest Mushrooms, Fontina, Mozzarella, Porcini Black Truffle Tartufata Sauce
$38
Malibu Cabana Experience
First
-
Truffle Honey Burrata
Imported from Puglia, Honey Comb, Macadamia, Coral Cracker, Fresh Summer Truffles
-
Persimmon & Pears
Pistachio, Watercress, Furikake, Verbena Infused Coconut
vegan
-
Royal Oyster
Kumamoto, Champagne Beurre blanc, Osetra Caviar, 24 Karat Gold
-
King Salmon Tiradito
Amaranth & Beet Cured | Mango Salsa | Dashi Infused Salmon Roe
Second
-
Asparagus
Hibachi Grilled Shitake, Cipollini, Rapini, Puffed Quinoa, Parsley Arugula Air
-
Filet Mignon Carpaccio
Black Garlic & Truffle Aioli, Gremolata, Jerusalem Artichoke Chips, Parmigiano Reggiano
-
Diver Scallop
Brown Butter, Celeriac, Calamansi, Macadamia
Main
-
A5 Wagyu Ribeye
Robuchon Potato Cloud, Truffle Sauce Bordelaise
-
Lobster Agnolotti
Fava Bean, Saffron, Pine Nuts, Lemon Verbena Emulsion
-
Celeriac & Leek Symphony
Cooked 3 Ways, Satsuma Mandarin, Black Sesame
vegan
-
Chilean Sea Bass
Brown Butter Poached, Forbidden Rice, Piquillo, Arugula Pistou, Crispy Ginger, Bearnaise
Dessert
-
Valentino
Dark Chocolate Mousse, Raspberry, Coconut Sponge
-
Strawberry Cheesecake
White Chocolate, Candied Ginger, Organic Strawberries
-
Passionfruit Crème Brûlée
Vanilla Bean, Passionfruit, Crunchy Brittle
Available Monday through Friday | 11am - 3pm
First
Choice Of-
Mediterranean Mezze Platter
Crudités | Pomegranate Seeds | Pine Nuts | 30 Aged Balsamic
-
King Salmon Tiradito
Amaranth & Beet Cured | Mango Salsa | Dashi Infused Salmon Roe
-
Crispy Rice Hawaiian Tuna
Grilled Pineapple | Avocado | Spicy Aioli | Cilantro | Red Shiso
gluten free
-
Sumac Spiced Lamb Meatballs
Flaxseed | Caraway Yogurt | Garlic Herbed Bread
-
Burrata Pizzetta
San Marzano Tomato, Goat Horn Pepper, Pine Nuts, Thai Basil, Roasted Garlic Oil
$32
$6 Supplement
-
Black Truffle Pizzetta
Wild Mushrooms | Fontina | Mozzarella | Porcini Black Truffle Tartufata Sauce
$12 Supplement
Second
Choice Of-
Vegetarian Caprese Sandwich
Charcoal Bread | Portobello Mushroom | Burrata di Puglia | Grilled Vegetables | Heirloom Tomatoes | Basil Pesto
-
Chopped Salad
Romaine Hearts | Radicchio | Chickpeas | Salami | Pepperoncini | Tomato | Red Onion | Gruyere Cheese | Citrus Oregano Vinaigrette
gluten free
-
Grilled Fish Tacos
Handmade Tortillas | Grilled Branzino | Avocado | Basil Aguachille | Hearts of Palm
-
Charcoal Grilled Wagyu Burger
Aged Gouda | Caramelized Onions | Umami Sauce | Skinny Fries
$8 Supplement
-
Spicy Rigatoni Vodka
Campari Tomato Sauce | Burrata | Opal Basil | Pine Nuts
Add Wild Mexican Shrimp $12
-
Steak Frites
Flat Iron | Peppercorn Sauce | Béarnaise | Skinny Fries
$15 Supplement
gluten free
Dessert
Choice Of-
Seasonal Fruit Plate
Chef’s Selection of Seasonal & Tropical Fruits
-
Strawberry & Cream Cheesecake
White Chocolate | Candied Ginger | Textures of Californian Grown Strawberries
-
Profiteroles
Vanilla Bean Ice Cream | Chocolate Ganache
Happy New Year!
Amuse Bouche
-
White Truffle Celery Root Soup
Brown Butter Parsnip Chips, Asian Pear
First
Choice of-
Kumamoto Oyster
Champagne Beurre Blanc | Yuzu | Trout Roe
-
Crispy Rice Hawaiian Tuna
Grilled Pineapple | Avocado | Spicy Aioli | Cilantro | Red Shiso
gluten free
-
Wagyu Steak Carpaccio
Arugula Pistou | Sunchoke Chips | Black Garlic Aioli
-
Endive & Burrata
Endive | Asian Pears | Persimmons | White Truffle Dressing
vegetarian, vegan option
Entrée
-
Chilean Sea Bass
Fennel | White Asparagus | Morel Mushrooms | Watermelon Radish | Tarragon Bernaise
-
Espresso Glazed Duck
Treviso | Pear Mostarda | Maple Butternut Squash | Duck Croquette | Blood Orange Duck Jus
-
Wagyu Filet Mignon
“Robuchon” Potatoes | Heirloom Carrots | Peppercorn Sauce
-
Celeriac & Leek Symphony
Cooked 3 Ways, Satsuma Mandarin, Black Sesame
vegan
Dessert
Choice of-
Crème Brûlée
Grand Marnier | Vanilla Bean
-
Valrhona Chocolate Bar
Chocolate Cremeux, Chocolate Mousse, Hazelnut Crisp, Almond Nougatine
-
Mango Sticky Rice Pudding
Coconut Cream | Vanilla Bean | Mango Sorbet
vegan
-
Seasonal Selection of Sorbet & Fruit
vegan
$125 Adults | $55 Kids
The prices and items listed on our website menus are subject to change without prior notice.
Tax and gratuity are not included, we politely decline substitutions to this menu. An automatic 20% gratuity will be added to all parties.
Happy New Year!
Amuse Bouche
-
White Truffle Celery Root Soup
Brown Butter Parsnip Chips, Asian Pear
First
Choice of-
Kumamoto Oyster
Champagne Beurre Blanc | Yuzu | Trout Roe
-
Crispy Rice Hawaiian Tuna
Grilled Pineapple | Avocado | Spicy Aioli | Cilantro | Red Shiso
gluten free
-
Wagyu Steak Carpaccio
Arugula Pistou | Sunchoke Chips | Black Garlic Aioli
-
Endive & Burrata
Endive | Asian Pears | Persimmons | White Truffle Dressing
vegetarian, vegan option
Second
Choice of-
Agnolotti
Potato & Ricotta Filling | Royal Ossetra Caviar | Champagne Beurre Blanc
-
Wild European Mushrooms & White Asparagus
Lobster & Cauliflower Mushrooms | Gremolata | Cashew Crème Fraiche | Buddha’s Hand
vegetarian, vegan option
-
Diver Scallop
Parsnip Puree | Heirloom Apples | Marcona Almonds | Lemon Verbena Foam
Entrée
-
Chilean Sea Bass
Fennel | White Asparagus | Morel Mushrooms | Watermelon Radish | Tarragon Bernaise
-
Espresso Glazed Duck
Treviso | Pear Mostarda | Maple Butternut Squash | Duck Croquette | Blood Orange Duck Jus
-
Wagyu Filet Mignon
“Robuchon” Potatoes | Heirloom Carrots | Peppercorn Sauce
-
Celeriac & Leek Symphony
Cooked 3 Ways, Satsuma Mandarin, Black Sesame
vegan
Dessert
Choice of-
Crème Brûlée
Grand Marnier | Vanilla Bean
-
Valrhona Chocolate Bar
Chocolate Cremeux, Chocolate Mousse, Hazelnut Crisp, Almond Nougatine
-
Mango Sticky Rice Pudding
Coconut Cream | Vanilla Bean | Mango Sorbet
vegan
-
Seasonal Selection of Sorbet & Fruit
vegan
$225 Adults
The prices and items listed on our website menus are subject to change without prior notice.
Tax and gratuity are not included, we politely decline substitutions to this menu. An automatic 20% gratuity will be added to all parties.
Merry Christmas!
First
Choice of-
Truffle Honey Burrata
Honey Comb | Macadamia | Coral Cracker | Fresh Truffles
-
Winter Chicory Salad
Treviso, Castelfranco | Frisee | Opal Apple | Golden Balsamic | Red Onion | Chives
vegetarian, vegan
-
Nancy's Maine Scallop
Celery Root | Macadamia | Saffron Fume | Citrus Relish
-
Mushroom Agnolotti
Porcini Black Truffle Sauce | Grilled Baby Leeks | Pine Nuts | Chives
Second
Choice of-
Liberty Duck Duo A L'Orange
Sweet Potato Pave | 5 Spice | Kumquat | Blood Orange Jus
-
Wagyu NY Steak Au Poivre
Chanterelle Mushrooms | Black Garlic | Charred Rapini
-
Bone-In Pork Chop
Quince Mostarda | Chanterelles Mushrooms | Calvados Brandy Jus
-
Coal Roasted Red Cabbage
Hazelnut | Za’atar | Sherry XO Sauce
-
Chilean Sea Bass
Brown Butter Poached | Root Vegetables | Piquillo Pistou | Crispy Ginger | Bearnaise
Dessert
Choice of-
Chef's Selection of Sorbet & Fruit
vegetarian
-
Roche
Milk Chocolate Crunch | Hazelnut Mousse | Praline | Caramel
-
Salted Caramel Cheesecake
Asian Pear | Persimmon | Candied Pecan | Candied Popcorn
-
Pecan Pie
Whipped Cream | Candied Pecan
$125 Adults | $55 Kids (12 & under)
The prices and items listed on our website menus are subject to change without prior notice.
Tax and gratuity are not included, we politely decline substitutions to this menu. An automatic 20% gratuity will be added to all parties.